The cream of tuna and swordfish is a cream based on tuna and swordfish with olive oil and lemon juice. The fish already deprived of thorns is homogenized with the addition of olive oil, salt and lemon juice, without the addition of preservatives.
INGREDIENTS
Tuna (60%), swordfish (20%), olive oil (17%), lemon juice (3%), salt
ALLERGENS
Fish (tuna and swordfish)
PACKAGE
Glass jars
ORGANOLEPTIC CHARACTERISTICS
Appearance: creamy
Color: typical
Perfume: typical, intense fish
NUTRITIONAL VALUES
(Average values per 100g of product)
ENERGY KJ/Kcal: 1889/457
FATS: 42.3g
of which saturated fatty acids: 6.2g
CARBOHYDRATES: 2.2g
of whic sugars: 0.0g
PROTEINS: 15.8g
SALT: 2.1g
FIBER: 2.2g
Taste: typical, intense fish
CONSERVATION METHODS
Store in a cool and dry place
After opening, keep refrigerated and consume within 3 days
