Smoked Tuna Steak
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Tuna is one of the richest fish in Omega 3 and protein, although it is hypocaloric.
The slice of salted and smoked tuna should be sliced with oil and lemon. Excellent as an appetizer, it should be cut into thin slices.
Ingredients: tuna (thunnus albacares), salt, sugar, smoke
Weight: 100/1000 g
Residual life: 40 days